APS Food & Nutrition Services




Albuquerque Public Schools

MIDDLE & HIGH SCHOOLS MENUS

This menu lists the approximate number of carbohydrates contained in products served in APS meals. NOTE: Serving sizes may vary by school

CHO Count Menu:
  • Syrup (1oz packet): 20g
  • White milk: 12g
  • Chocolate milk: 24g
  • Strawberry milk: 28g
  • Juice: 15g

Common Breakfast and Lunch Inclusions

  • Yogurt (4oz): 20g
  • Toast: 22g
  • Cereal: 22g
  • Chef Salad: 6g (Dinner Roll 25)
  • Grilled Cheese Sandwich: 28g
  • Cheese & Crackers: 15g
  • Peanut Butter Crackers: 15g
  • Peanut Butter Pocket 4.8oz: 55g
  • String Cheese: 1g
  • Chicken Sandwich 70g
  • Oven Fries 15g
  • 1 oz Ranch Dressing 2g
  • Hamburger (made with fresh baked buns) 45g
  • Hamburger (made with packaged bun) 30g

 

Meals can be Prepaid at

www.mylunchmoney.com

Please note: mylunchmoney.com charges a $1.95 service fee for each payment transaction.


« Last Month

FEBRUARY 2012 CARBOHYDRATES MENU

Next Month »
Sunday Monday Tuesday Wednesday Thursday Friday Saturday
         1
Breakfast Pizza
Total: 35

Chicken Tenders · 13
Mashed Potatoes · 18
OR Baby Carrots · 5
Seasonal Fruit · 15
Dinner Roll · 31
Gravy · 6
Total: 88
      2
Breakfast Fruitel
Total: 36

Taco Salad · 25
Confetti Rice · 20
Orange Smiles · 5
Cookie · 18
Total: 68
      3

Nachos Supreme · 23
Crunchy Veggies w/Dip · 5
Seasonal Fruit · 15
Cookie · 18
Total: 61

JOIN US FOR A SPECIAL SUPER BOWL LUNCH!
      4
      5
      6
Egg Skillet w/Toast
Total: 26

Cheese Enchiladas · 35
Shredded Lettuce · 0
Spanish Rice · 22
Calabacitas · 10
Seasonal Fruit · 15
Total: 82
      7
Breakfast Bread
Total: 55

LoMein Chicken · 30
Veggies w/LoMein · 5
Seasonal Fruit OR · 15
Graham Cracker · 20
Pudding · 27
Total: 97
      8
Breakfast Burrito
Total: 40

Carne Adovada Burrito · 38
Red Chile · 4
Pinto Beans · 20
Seasonal Fruit · 15
Total: 77
      9
Yogurt Cup
Granola
Total: 35

BBQ on a Bun · 64
Potato Wedge · 24
OR Garden Salad w/Drsg · 5
Diced Peaches · 18
Pickle Slices · 0
Brownie · 25
Total: 136
      10
Sausage & Cheese in a Toasted Dinner Roll
Total: 32

Big Daddy's Pepperoni or Cheese Pizza · 56
Garden Salad · 5
Mixed Fruit Cup · 13
Ranch Dressing · 0
Total: 74
      11
      12
      13
Cinnamon Toast
Total: 40

Macaroni & Cheese · 35
Steamed Broccoli · 3
Pretzel Stick · 14
Seasonal Fruit · 15
Total: 67
      14
Breakfast Muffin, Otis Spunkmeyer
Cheese Stick
Total: 28

Corn Chip Pie · 30
Celery w/Dip · 5
Applesauce · 13
Cinnamon Twist · 42
Total: 90

Happy Valentine's Day!
      15
Breakfast Burrito
Total: 40

Chicken Wrap · 45
Garden Salad w/Dressing · 3
Apple Slices · 8
Total: 56
      16
Mini Pancakes
Total: 30

Turkey & Gravy · 4
Mashed Potatoes · 18
Dinner Roll · 31
Fruited Jello · 25
Corn · 17
Total: 95
      17
Breakfast Quesadilla w/Salsa
Total: 24

Fish Sandwich · 65
Oven Fries · 15
Seasonal Fruit · 15
Lemon/Tartar Sauce/Ketchup · 0
Cookie · 18
Total: 113
      18
      19
      20
PRESIDENTS' DAY

NO SCHOOL
      21
Cinnamon Glazed French Toast
Total: 37

Asian Chicken Bowl · 41
Rice · 44
Edamame Beans · 3
Chinese Noodles · 15
Mandarin Oranges · 15
Total: 118

Join us for a taste of edamame beans!
      22
Breakfast Pizza
Total: 35

Fish Sandwich · 65
Coleslaw · 8
Kiwi · 11
Tomato Soup · 10
Total: 94

Ash Wednesday
      23
Breakfast Fruitel
Total: 36

Taco Salad · 25
Confetti Rice · 20
Orange Smiles · 5
Cookie · 18
Total: 68
      24
Sausage Wrap

Meat Sauce · 12
Spaghetti · 32
Garden Salad w/Dressing · 3
Dinner Roll · 31
Seasonal Fruit · 15
Total: 93
      25
      26
      27
Egg Skillet w/Toast
Total: 26

Cheese Enchiladas · 35
Shredded Lettuce · 0
Spanish Rice · 22
Calabacitas · 10
Seasonal Fruit · 15
Total: 82
      28
Breakfast Bread
Total: 55

LoMein Chicken · 30
Veggies w/LoMein · 5
Seasonal Fruit OR · 15
Graham Cracker · 20
Pudding · 27
Total: 97
      29
Breakfast Burrito
Total: 40

Carne Adovada Burrito · 38
Red Chile · 4
Pinto Beans · 20
Seasonal Fruit · 15
Total: 77
   

 

This menu lists the approximate number of carbohydrates contained in products served in APS meals. NOTE: Serving sizes may vary by school

CHO Count Menu:
  • Syrup (1oz packet): 20g
  • White milk: 12g
  • Chocolate milk: 24g
  • Strawberry milk: 28g
  • Juice: 15g

Common Breakfast and Lunch Inclusions

  • Yogurt (4oz): 20g
  • Toast: 22g
  • Cereal: 22g
  • Chef Salad: 6g (Dinner Roll 25)
  • Grilled Cheese Sandwich: 28g
  • Cheese & Crackers: 15g
  • Peanut Butter Crackers: 15g
  • Peanut Butter Pocket 4.8oz: 55g
  • String Cheese: 1g
  • Chicken Sandwich 70g
  • Oven Fries 15g
  • 1 oz Ranch Dressing 2g
  • Hamburger (made with fresh baked buns) 45g
  • Hamburger (made with packaged bun) 30g